This recipe boast cream cheese frosting sandwiched between two red velvet cookies.

Red Velvet Whoopie Pies

Recipe Source: Sally's Baking Addiction

  • 45 min prep
  • 11 min cook
  • Beginner

This recipe has three main parts: preparing and baking red velvet cookies, sandwiching them together with cream cheese frosting, and then sprinkling powdered sugar on top.

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What Makes This Pinworthy?

Fans of red velvet are sure to love this wonderful recipe by Sally’s Baking AddictionBoth the cookie and frosting components are absolute perfection, and they pair together very naturally. Each bite, with soft cookie and creamy frosting, is sure to delight.

Despite the fact that these cookies look like they came straight from a bakery, they are actually quite simple to make. Even novice bakers can enjoy making them and can expect perfect results.

One of the best things about this recipe is the blog that it comes from. Sally’s Baking Addiction is an expert when it comes to cookie making, and it shows in flawless recipes such as this one. She gives excellent instructions with her recipes, ensuring that the cookies turn out well each and every time they are made.

Kitchen Tools We Used

In our kitchen, we vet every tool we use for quality, ease of use, and cost. Here are some of the tools we used that you’ll find helpful when preparing this recipe.

  • OXO Good Grips 3-Piece Stainless-Steel Mixing Bowl Set (via Amazon)
  • OXO Good Grips Non-Stick Pro Jelly Roll 10×15″ (via Amazon)
  • Wilton Cupcake Decorating Icing Tips, 12 Piece Set (via Amazon)

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