For all cornbread and pumpkin fans, this recipe is sure to be a winner.

Pumpkin Cornbread with Cinnamon Honey Butter

Recipe Source: Cooking Classy

  • 10 min prep
  • 25 min cook
  • Beginner

This cornbread consists of a simple batter that is infused with pumpkin as well as cinnamon, ginger, nutmeg, and cloves. Eat it as is or serve it with a whipped cinnamon honey butter.

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What Makes This Pinworthy?

For anyone who likes cornbread and fall flavors, this recipe is a must-try. This cornbread contains just the right amount of pumpkin and spices, and it is the perfect consistency to go with any entree or soup- it would be just as great with a Thanksgiving turkey as with a nice bowl of hot chili.

This cornbread is also fantastic as a last-minute side to go with a dish. Just be sure to have a can of pumpkin puree and some Greek yogurt on hand, and this recipe can be made at any given time. It also takes only a few minutes to prepare, making it perfect to go with an entree that perhaps takes a while to cook.

Because most of these ingredients should be found in the average well-stocked kitchen, this recipe is wonderfully frugal to make.

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Kitchen Tools We Used

In our kitchen, we vet every tool we use for quality, ease of use, and cost. Here are some of the tools we used that you’ll find helpful when preparing this recipe.

  • OXO Good Grips 3-Piece Stainless-Steel Mixing Bowl Set (via Amazon)
  • Wilton Cupcake Decorating Icing Tips, 12 Piece Set (via Amazon)

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By |2019-01-30T05:36:17+00:00November 20, 2018|0 Comments

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