One of the best pumpkin pies you will ever try, this recipe contains a secret ingredient.

The Great Pumpkin Pie Recipe

Recipe Source: Sally's Baking Addiction

  • 30 min prep
  • 50 min cook
  • Intermediate

This recipe includes easy-to-follow instructions for a homemade pie crust, delicious pumpkin pie filling, and sugared cranberries to put on top.

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What Makes This Pinworthy?

All of our taste testers readily agreed- this was the best pumpkin pie any of us had tasted. The crust was flaky perfection, the filling was delicious, and the sugared cranberries on top were a nice addition. The black pepper- which had seemed like an unlikely ingredient- actually made the flavors more bold, something which sets this pie apart from all others. This pie pairs well with the Whipped Cream recipe also from Sally’s Baking Addiction.

This recipe also contains instructions for how to make both homemade pie crust and sugared cranberries. Both work out flawlessly and are worth keeping on hand for future use and reference.

While pie-making might seem like an intimating task, Sally’s Baking Addiction ensures that it is an easy task. She meticulously guides her fellow bakers through the steps of successfully making a pie, ensuring that this one turns out perfectly each and every single time. If you have ever wanted to learn how to make pies, this is a great recipe to start with.

Kitchen Tools We Used

In our kitchen, we vet every tool we use for quality, ease of use, and cost. Here are some of the tools we used that you’ll find helpful when preparing this recipe.

  • Calphalon Contemporary 2.5 Qt Shallow Sauce Pan (via Amazon)
  • OXO Good Grips Small Silicone Basting & Pastry Brush (via Amazon)

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By |2018-11-30T17:34:54+00:00November 7, 2018|0 Comments

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