Recipe Reviews2018-10-20T13:37:53+00:00

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Steak Fry Bread Tacos

From Jo Cooks

Despite the fact that this recipe took a lot of time and effort to make, the end result was simply okay and didn’t contain any “wow” factor.

Skillet Salisbury Steak

From The Recipe Critic

Maybe this tastes good for what it is, but this Salisbury Steak does not taste pinworthy.

Superfood Energy Bars

From To Simply Inspire

Not only did these energy bars burn easily, but they also were overly sweet and didn’t taste good.

One-Bowl, No-Mixer, No-Chill Oatmeal Cookies

From Averie Cooks

The cookies from this blog are normally bake up well and taste amazing, but these failed in both categories. Also, the batter was too damp and spread a lot even when chilled.

One-Bowl Morning Glory Muffins

From Baker by Nature

Although these muffins tasted good, they did not bake well- the muffins did not rise and burned easily in the oven.

Olive Garden Chicken Piccata

From Dinner Then Dessert

Not only is this recipe not an actual copycat as it boasts to be, Southern Living’s Turkey Tenderloin Scallopine tastes better.

Quiche with Sweet Potato Crust

From Recipe Runner

With a simply average taste, this breakfast casserole wasn’t worth all the time and effort it took to prepare it.

No Bake Snickers Banana Bites

From Simply Quinoa

These banana treats were time consuming and messy to make, the dates were barely noticeable, and the whole treat tasted simply “okay.”

Steak Fry Bread Tacos

From Jo Cooks

Despite the fact that this recipe took a lot of time and effort to make, the end result was simply okay and didn’t contain any “wow” factor.

Apple and Poppy Seed Coleslaw

From Damn Delicious

Even the addition of poppy seeds and fresh apples didn’t make this salad taste good.

Pavlova

From Sally’s Baking Addiction

Although this dessert tasted good, the outer shell of its base shattered and fell apart both times this recipe was attempted.

Greek Salad

From Damn Delicious

The lemon flavored dressing did not taste good or pair well with the otherwise Greek salad.

Hash Brown-Crusted Quiche with Sausage

From Belly Full

There is nothing special about this quiche to make it stand out from other recipes, and it isn’t worth making again.